Festive Celebrations

Celebrate the season on selected dates with the festive menu at Ekstedt at The Yard, offering one of London’s most distinctive Christmas dining experiences.

Inspired by Nordic flavours, the menu highlights dishes such as juniper-smoked sirloin with celeriac, wild mushroom and truffle, charcoal-grilled Cornish fish with pumpkin purée and fermented vinaigrette, and a winter-perfect finale of pickled cloudberries paired with yoghurt sorbet and sweet cicely snow.

It’s a memorable setting for festive dinners and Christmas gatherings in the city.

On December 24, 25, and 31, our chefs present an exclusive menu brimming with seasonal tastes, thoughtfully crafted to elevate your celebrations and ensure every occasion is truly unforgettable.

For group bookings, you may email enquiries.ekstedt@greatscotlandyard.com